Fermentation technology to produce β-Carotene
1. Product Introduction
Generic name: Canthaxanthin
Empirical Formula: C40H56
Molecular Weight: 536,88
2. Use
Yellow colouring agent for foods, Vitamin A precursor.
3. Technology
Strains and technological Know-how is available through ITTC:
Final titre: 2.0 – 2.5 g/lt
Fermentation time : 72 hrs
Recovery: 100 % as feed grade
75 & as crystals with >98,5 % purity
4. Contact
Add: Room 701B/D, Building B, Science Park Tower, Tsinghua Science Park, Haidian District, Beijing 100084, China
Tel: +86 10 62795180
Fax: +86 10 62795182
E-mail: biotech@ittc.com.cn
Website: www.coway.com.cn www.coway-biotech.com