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- Daunorubicin 3±0.3g/L
- Vancomycin 12±1 g/L
- Daptomycin 2.2±0.2g/L
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A40926 (Precursor of Dalbavancin)
Final titre: 450mg/L
Fermentation time: 216±12 hrs
Recovery yield: 45%- 55%
Final titre: 1.0-1.2 g/L
Fermentation time: 168 h
Recovery yield: 35% (purity >97.5%)
Caspofungin is synthesized from pneumocandin B0
Echinocandin B fermentation technology: 200mg/l
Biotransformation rate: >85%
Purification of Echinocandin B Core: DSP > 70%
Chemical modification of Echinocandin B Core into Anidulafungin: semisynthesis and DSP overall yield > 70%
Anidulafungin overall yield > 40%
Final titer: 2.2±0.2 g/L
Fermentation time: 196±24 hrs.
Recovery yield: ≥40%
Final titre (expected): 3±0.3 g/lt
Fermentatiion time: 168±12 hrs
Recovery yield: 67%
Final titre: 8000mg/L
Fermentation time: 158 hrs
Recovery yield: 75%
Final titre: 2±0.2 g/L
Fermentation time: 216±12 hrs
Recovery yield: > 50%
Final titre: 5±0.5 g/l
Fermentation time: 168±12 hrs
Recovery yield: 55%
Titre: 30 g/l
Fermentation Time: 300 hrs
Recovery yield: 80%
Final titre: 1.2±0.2 g/L
Fermentation time: 192±24 hrs
Recovery yield: 40%
Fermentation titre: 1.5±0.1 g/l
Fermentation time: 240±24hrs
Recovery yield: >70%
Final titre: 10±1 g/lt
Fermentation time: 168 hrs
Recovery yield: 70%
Final titre: 3.5±0.3g/L
Fermentation time: 168±12hr
Recovery yield: 60±5%
Final titre: 7-9g/lt
Fermentation time: 168±24hrs
Recovery yield: 55%
Fermentation time:16hrs
Final titre: 10g/L
Extract yield: >50%
Final Titre: 3.5±0.5g/L
Fermentation time: 120±12hr
Recovery yield: ≥50%
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